Cooking | Food/Drink

Amazake – Sweet drink made from fermented rice

What is Amazake? Amazake is one of the fermented foods that has been loved by Japanese people since the Edo era (1603-1868) which is made from fermented rice that helps nutrient digestion and absorption of human body, meaning Amazake helps abosrb nutrition in an efficient manner and turn it into energy. Especially during the hot […]

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Culture/History | Food/Drink | Goods

Japanese sake

Nihonshu Oendan “Nihonshu Oendan” is a company that aims for people inside and outside of Japan to truly taste, understand, and discover a real good sake, while also reviving historical family breweries in Japan. They partner with sake breweries in various areas in Japan such as Ishikawa, Shimane, Nigata, Oita, and Saitama and make original […]

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